News for 10.5.15

Hey howdy hey! Here’s your Disney news roundup for this week!

 

• The parks blog shared a bit of magic on how they’ve made Maximus come to life for the new Tangled show coming to the Disney Magic in November of this year.

 

•Speaking of the Disney Cruise Line, the sailings’ (both the Dream and Fantasy) iteneraries for this past weekend were altered to avoid hurricane Joaquin. Below is a video from one of the Fantasy’s passengers on board on October 1st. As of now, both ships and all passengers and crew were safe and sound though it is unclear if the Fantasy encountered some technical difficulties. The Fantasy’s debarkation time was pushed back.

 

•The Disney Conservation Fund awarded $3 million in grants.

 

•A whole new menu for the Magic Kingdom’s Pecos Bill Tall Tale Inn and Cafe premiered featuring Tex-Mex cuisine.

 

•The Lava Shack at Disney’s Aulani resort is now serving up some delicious Pineapple Soft serve!

 

•The parks blog featured a little video sharing how to use the new Shop Disney Parks app.

 

•Downtown Disney has transitioned and is now officially renamed Disney Springs.

 

•Oktoberfest is in full swing at Min and Bill’s Diner at Disney’s Hollywood Studios featuring seasonal items to celebrate the holiday.

 

•Reservations are now being offered for Thanksgiving day at Disneyland.

 

Morimoto, a pan-asian restaurant by famed Iron Chef Masaharu Morimoto, had its grand opening at Disney Springs a week ago today.

 

•Disney updated their annual pass selections and pricing for both Walt Disney World and Disneyland. For more details contact Sarah, Amy, or myself.

 

Looks like that’s it for this week. Stay tuned to our fb and instagram social accounts to stay up to date with all the magic that Sarah and her family will be experiencing this week at Walt Disney World including the Food and Wine Festival and Mickey’s Not So Scary Halloween Party! ~Meredith ºoº